There is no limit to how small the amount of herb has to be for successful decarboxylation.
But…
The less herb you decarb, the longer it takes.
If you decarb less than 10 grams of THC herb, here is the hack to reduce the total cooking time with approx. 30 mins to 1 hour:
- Cover the beaker with the filter set
- Push the filter down to 1cm above the herb instead of the flat lid and use it to reduce the cooking space (and time).
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